Forge Pizza

Really good pizza. Nice tangy sauce, toppings we we’ll seasoned. Nice amount of char. Although it could have been more crispy and was not very hot when it came out. Most of the time was eating room temperature pizza.

Great pie, great combo of ingredients and decent dough. I love the fresh mozzarella and garlic. On e thing I would change is a little longer on the stone and maybe drop a buck or two. But I really liked this pie. NY style stuff.

Really tasty wood fired pizza in a nice outdoor spot.

Alright Frankie, reviewing the Salami and Peppers pizza. First off, get a load of this view. Right on the water, lots of outdoor seating. Can’t beat it. As for the pizza. It’s brick over, crispy/lightly burned crust. Thin, no New York Flop. This particular variety isn’t my favorite. Go for the Fat Boy or Cauliflower. They are in the 8 range. But this pizza is legit. Second best in Oakland after Bare Knuckle. Bonus Cheese Curds review: score 10. Well. I’m not a rookie, so 9.9. Your an idiot if you don’t get an order of these to go along with very good pizza

Cauliflower pesto!

Mushroom & Sausage Pizza