Freddie & Pepper's

This is the meat lovers pizza. Average to good, well baked but not enough sauce. It ripped in the middle too so tough to eat. Definitely not the 8.1 Dave gave it before.

This slice immediately separates itself due to fresh taste and elite-level crunch. The crust has that perfect snap on the first bite — crispy without being dry. Every component tastes clean and intentional, from the bright sauce to the quality cheese. Yes, it leans a bit on the greasy side — but it aids flavor. Enjoy!

Good pizza

Slightly above avg. Had the CBR and house special. Lots of flop, very gooey cheesy.

just made the account and didn’t take pictures. owner’s son was very nice but that doesn’t make the pizza. was very good though. classic spot. solid. minimal flop, good flavor.

8.2, that’s a review

Best pizza I have ever had. No flop but still a fluffy crust. Flavor is unreal. Tastes like the flavor that Little Caesars was tryin to achieve with an incredible texture.

Great spot for a slice

Can’t believe Dave gave a 8.1 This place has been around too long to be serving bad stuff like this. Service was strange in there too can’t imagine what it’s like with a busy line. Pizza was a mess no structure but the sauce was a decent taste. The crust dough was practically raw couldn’t eat crust.

The slice was a bit wilted, even after putting it in toaster oven. The slice at home is never as good as right there however. This slice was a bit loaded so the cheese felt heavy. Regrets about not trying the margarita, looked delicious.

ALOMOMOLA

Not bad.

Extreme flop, easy to fold. Quality sauce with lots of flavor, but kind of runny. VERY quality crust but it was soggy because of the sauce. I wish the sauce was a little thicker. Great cheese blend.

Great pizza until the crust. Just the right amount of flop. Cheese and sauce was amazing. Definitely would return.