Giannilli's Home Style Italian

I call this one ol’ reliable: may not be the crispiest or the highest quality pizza in town, but it’s consistently good. Always heavier on the sauce to cheese ratio, tangy.

Great cheese to sauce ratio. Sauce is on the sweeter side.

Got some free pizza and wings at Giannilli’s II at a work happy hour today, and this ranks with some of the best happy hour food I’ve had with my company. The pizza was suprisingly good, I wasn’t sure what to expect and then I ended up having six slices. The sauce and cheese were both good and the crust was okay. Overall a huge W for this place this evening. A night when you can eat half of a pizza and a dozen wings for free while actually tasting good cannot be beat.

Good sauce not bad

Dough is good, undercarriage ok. Has a bit of flop and very little crisp. Sauce is really good, good tang not too sweet. Cheese as well fresh and tasty. Solid pie.

I love everything about this pizza, especially the sauce. Perfect tang to it in my opinion. Just an all-around, solid, old fashioned pie. I have zero clue as to how this wields a 4.9 average. Great pizza! I’ve been out of the pizza game for a few months here. Contracted a long, but mild, case of the Chinavirus and haven’t been able to travel for a bit. This was a great “welcome back” slice. Cheers!

Sweet sauce. Overpowers the cheese IMO.Not as sweet as Jioios across the street though. A decent option in the Greensburg area.

Good, sweet sauce.

Medium flop No grease THE GOOD The dough is alright and has the flour residue taste. Cheese tasted strong. THE BAD The sauce was bland and overloaded on this pie. Not enough cheese. Pepperoni kinda flavorless. This pie is just bland. Is it a 0.5? Absolutely not. But it’s def not something to write home about either.

Quite honestly some of the worst pizza that I’ve ever tasted. Zero flop, cheese was gummy, as was the dough. The sauce was disgusting and there was too much of it. The only reason it isn’t a zero is because I didn’t spot it out.