Gino's

The move here is to get the marinara slice. The garlic and tomato sauce is so good - crust is thin and perfectly crisp.

Alright Gino’s. This is what’s it about right here. This is your prototypical Brooklyn pie. A professional pie. This is I’m a professional fucking driver I know how to cut the wheel and back in perfectly into the driveway type of pie. I’m a professional pitcher, I know how to hit the outside corner on the black type of pie. That’s what I’m taking about when I say this is a professional pie. This is I go to Florida and I take out 7 pies and hide them in my luggage and hope im not called out by tsa so I don’t look like a fat fuck type of pie. The whole experience is great. It’s bay ridge ya got the cars doubled parked, picking up their food. It’s old school. Place been in the game since 1964, they know how to make a fucking pizza. Places all over try to do this type of pizza, but if you want the real thing ya go to Gino’s.

Very good Traditional NYC Slice. Grandma pizza was also very good. Sauce has good flavor

Above average slice. Little doughy needs more tang to the sauce

Good bay ridge pizza ! A little flop and grease but good flavor on the sauce and cheese and good Krisp on the crust !

Good quality ingredients without being classy, you can eat this every day. Great tang to it !!!

Good restaurant, more of a pricey sit down Pasta dish, Steak sort of place but they have a pretty good Pizza bar at the front. Plain slice 7.4

It’s ok Frankie

Greasy

Average pizza. The cheese kind of funny stretches weird and Tasteless. Sauce is tangy and good. Basil is fresh. Bread is amazing!

Not bad

Slightly above average slice of pizza, crust was better than the sauce