Pizza Review
Bottom was burnt, I believe the cheese is full moisture so when chewing the pizza it turns into an amalgamation of stretchy cheese as the crust and sauce dissolve. The crust itself wasn’t flavorful so after you finish the pizza you’re stuck with a puffy under-seasoned cracker. While the flavor is forgettable and I’m annoyed they put parm on it themselves, it is quite a good slice overall yet not the best in Atlanta.