Pizza Review
Greenbush bar opening in 1993. Basically in basement of the Italians Workmen’s club. Reminds me when I went to Monte Bello in South St Louis. Place is packed in basement. Low ceiling. Good vibes. $17 for one topping 12 inch. Very good bar pie. Cornmeal crust was a little thicker that I would have liked it to be but it was a very simple and tasty pizza with great sauce and cheese.