Grotto Pizza & the Skybox Sports Bar

Personal sweet sauce pizza.

Really light, no flop, but great taste, also was open on New Year’s Day would recommend.

Times must be tough. Barely any cheese, barely any sauce, paper thin crust. This place is usually good but this large pizza was anything but large. Almost laughable for the price.

Little floppy but very good flavor. They also use garlic powder as a topping like parm or red pepper which was different and tasty

Monday 6 dollar special I think so!!

Alright slice floppy and cheese is different

Good pizza! Love the sauce especially. The bottom a little hard this time but overall live Grotto’s!

Great pizza!

Not bad wasnt the best in the area

Greasy mess.

Consistent as always! Still the best!

Perfect sauce to cheese ratio, crisp crust, perfectly cooked. Thin, no sog at all.

I used to eat this pizza every time I would go to the beach and I have not had it in years, so I could be a little bias here. Witu that being said, I'll keep it simple.. This is just an all around solid pizza with great taste!

Really solid pizza little flop but all together the taste is great.

Unique taste. Sometimes the cheese to sauce ratio is off. The personal pizza is much better. If they could get that consistency on their larger sizes it would be one of the best

As bad as it looks. More flop than soccer.

Good sweeter sauce, unique cheese, crust was pretty decent. Yeah ate it not hot and was still good! Overall good slice

Chain pizza... Not that chain pizza automatically means bad pizza (I used to really enjoy this pizza at another location), but this was just not that good. Other reviews have mentioned the sauce, for me it was just too much almost to the point that I was overwhelmed with it. I will say the crust is still hands down one of the better ones for any chain. No awful, but not good.

Awesome sweet sauce. More sauce than cheese but it’s a good balance. Only problem I have is it’s a bit too pricey but it’s about worth it!

Love the taste, good flop, needs a little more cheese.

Crust is thin today, but still solid hometown favorite