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Ignazio's The Pizza

Ignazio's The Pizza

833 Post Rd E Unit A, Westport, CT

Pizza Review

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pizzatrev on One Bite Pizza App

pizzatrev

8/25/21 6:43 PM

scam pizza, would not recommend. says wood fired and while there is a stone oven in there, its believed the pizza is only finished off in it and actually cooked in a regular oven. Totally floppy, heavy and thick. Looks way better than it tastes. Too saucy and fancy, doesn’t equate to a good pizza, cheese lacks. Crust is okay. The fact that they say wood fired pizza and only finish it in the stone oven makes me lose all respect.

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Pizza Review

riley.shulman12/9/21, 7:01 p.m.

7.5

Not necessarily my type of pie but great flavor and crust

Pizza Review

koskesh138/27/21, 2:27 a.m.

8.2

Pizza Review

daniel.sullivan37/8/21, 7:05 p.m.

8.5

Lg Pie, straight up. Absolute fire. Sauce is really good and thick. Crust was crisp from first bite to last. By far best pizza in westport

Pizza Review

nic.longo634/18/21, 5:35 p.m.

8.8

Solid Sicilian. A must try

Pizza Review

alexander.goryunov3/6/21, 12:33 a.m.

8.9

best pizza in the neighborhood

Pizza Review

sandra.alex2/13/21, 10:15 p.m.

8.6

Pizza Review

pizzavore2/12/21, 9:29 p.m.

8.8

1 cheese slice, 1:50pm on a Friday, $4.29 Pros: It's a beautiful slice, a sight to behold. The undercarriage char is incredible, the sauce is plentiful and delicious. Fresh mozz is great. Cons: None Verdict: This slice is a show stopper. I walked in with no expectations and was thrilled to see the quality of the pie he cut from. This is not a run of the mill slice, this is a really high quality pizza. I haven't tried every slice in Westport but I'm willing to bet this is the best.

Pizza Review

mitch.gurevich5/5/20, 5:34 p.m.

8.3

Wood fired but not Neapolitan. Extra crispy — light, flavorful tomato sauce — fresh mozzarella. Mushrooms were basic but in this case a good nod to NY style pizza, done perfectly. Best of my Corona Virus CT reviews

Pizza Review

gus.stefanidis2/13/20, 3:40 p.m.

8.2

Pissa was delicious, with fresh tomatoes sause, mozzarella and the crust was perfect not burnt