Pizza Review
I know I am rating this high but hear me out this pizza has specifications. One it has to be done well. Two it has to have sausage it’s the best ground sausage you’ll ever have. And three it has to be fresh out the oven or reheated at 350 for 10 mins. Ate a whole pie it was phenomenal. 3 Italians scored it 10,10, and I went 8.5 so we rested at 9.0