John's Pizzeria of Times Square

Undercooked but phenominal sauce and delicious cheese more than make up for it. Very good NYC pizza.

Good non-greasy pizza with nice crust

Great tasting pizza. Pretty good integrity

Excellent taste. Floppy and pretty wet in the middle.

Great atmosphere in olf church. Pizza was very good. Thin light and tasty. Just under an 8 for me.

Crust is perfect, sauce is decent, no flop

As advertised - here with fam 4 years ago and now a lone soldier - so good !

Overrated but a cool ambiance in a former church. The pizza was not much to write home about and was closer to brick oven chuckie cheese than it was a classic NY brick oven slice. Cheese was not good imo and not as much sauce as I prefer. The crust also could have been more well done. 7.0 is not bad at all though I just came in with higher expectations.

Pizza was very greasy and floppy. Disappointed in the quality seeing the reviews. The sauce is sweet, too sweet. The crust taste like a saltine cracker.

Skip the Old Fashioned. Traditional Pizza was good. Needed more cheese. Good crust. Good service at the bar.

Phenomenal undercarriage. Perfectly well done. Sauce had great balance.

Went here for the gluten free pizza with my wife and it not disappoint. The best she ever had and I was impressed as we have had a lot of bad ones.

I’m probably not going to win over a lot of people with this review. An 8.4 is what Dave Portnoy himself gave this place. I had very high expectations going in, unfortunately, the pizza just did not wow me. Maybe it was just ours in particular, but it seemed a bit doughy. The sauce was good, it had a fresh taste, but nothing overwhelming. Overall, for me, it was just an average pizza. I think if the pizza had been cooked well done, it might be a whole point higher. If anyone decides to go here, maybe ask for your pizza to be well done.

A little floppier in the middle than I’d expect this style of pizza to be. The flavors are excellent and the crisp of the crust and lightness of the pizza are perfect.

8.3 - cheese is great. Could be a little crispier but still in the 8s