Incredibly friendly staff. We got the Soppressata to share. Looks tasty, and I really wanted to love it, but the crust had an inconsistent char. Sauce was okay. It kept reminding me of Pizza Pizza in the end, so depending on what you’re into, this may be a spot for you. Had some lovely handmade pastas on the menu that sounded good, but we just tried the one pie. Very nice vibe inside the restaurant as well!
