Lina’s Cucina

Now “Don Corleone’s” Beautiful interior of the restaurant, But the pizza itself was a little doughy and thick. Very basic pizza overall, nothing to write home about but decent price for the times.

No longer Linda's. It's Don Corleone's.. good crunch, low flop on the first pie. Second had more flop less crunch. Had good flavor decent amount of cheese. Sauce had good flavor not overly sweat. Would be a solid 7.0 if more consistent between the two pies. Over all would eat it again.

Nice people. I wanted this to be higher. Interesting style. Very doughy, strong tang. Overall it’s like a really good bowling alley pizza.