Lombardi's New York Pizza and Wings

Solid NY style pizza. Good tang, good texture on the bottom/crust. I ate a lot of east coast pizza while hiking the Appalachian trail and this stacks up with places I’ve been to in NY/NJ/PA. It’s definitely a good change of pace from the usual Midwest thin crust you find at places like Turoni’s or Kipplees. I wouldn’t necessarily say it’s better than those places it’s just a different style. I also only tried it by the slice. I want to try it again buying a whole pizza.