Magazine Pizza

What a surprise. Light crunchy thicker crust. Zero flop. Good char. Definitely a pizza competing for NOLA’s best.

Pizza is solid especially if you dip the crust in their pesto!

Grilled shrimp pizza was top notch. Shrimp were fresh, garlic cloves on the pizza were odd but pleasant additions, and the garlic butter kicked it over the edge Low reviews need to quit getting their pizza delivered and get it at the source. Owner is around and will talk you through any questions you may have

Under cooked, super doughy, and extremely greasy

They forgot the fucking sauce. Dave would tear this place apart. Crust tasted like cardboard.

Flavor spot on….crust, sauce, cheese. Definitely needs more sauce but then…most do. I’m a sauce guy. Edge was crispy, a lil floppy. Cheese was a plenty and delicious. This pie just needed more sauce and would’ve been a 7+. Recommending. 🤙🏼

Heavy, plain

It’s good. Nothing spectacular. A lot of cheese, but not a ton of sauce. Very doughy. A little greasy…..meh.

Very cheesy, pretty decent overall

First time ordering pizza in New Orleans after leaving NY so might be a little harsh. It’s edible but kind of rubbery, crust isn’t good. Too much cheese

Disappointed in the crust the sauce and the cheese but the delivery guy was awesome very fast and it was edible

Excessive flop. No crisp. 1000x grease. Maybe a football pizza.

If we’re being honest it was a pity vote, big easy got the best of me #SliceBySlice

Good crust. A little more doughy then I’d like. Get the ranch to dip it in.

Had the cheese. Amazing Had a slice of pepperoni 6.5 Average bite score