Mama Venezia Pizza

After a string of extremely expensive spots, this one is probably the cheapest ive seen in a while. 2 sicilian and a regular came out to $9.75 One of the few instances where i genuinely enjoyed the regular slice more than the sicilian. Thin, crispy, great ratio, amazing cheese pull. The regular id hit with a 7.7 But my review is on the sicilian. Slices here are extremely heavy/dense. The under had a nice crunch to it, dough had that nice fluff with chew. Entirely too much sauce and cheese though. The cheese actually over powered the slice. The sauce was solid, a little on the salty side, but solid flavor. For the price, well worth it. If im in the area again, ill def stop in for the regular slice.

Margherita slice - 7.8. Could have been an 8.0 if the sauce had a dash more salt. Neapolitan slice - 6.8. This one was too salty and had too high of a cheese to sauce ratio. Sicilian slice - 4.0. I can't recommend this one. The dough was raw underneath the cheese. Flavor wasn't there either. Avg: 6.2

Stopped here on a beautiful day. Liked the spot, staff seemed friendly, surprised how many people were just stopping in and sitting down for lunch… they seemed like regulars. Had a nice vibe.. and I absolutely love that old looking sign, hence the pic. The garlic knot was BURSTING with garlic flavor.. liked that… so many times it’s not garlicky enough, know what I mean? If you’re coming here, I’d get a specialty slice or toppings. The regular was just ok even thought I really wanted to like it more. Wasn’t impressed with the sauce or the cheese on the regular.. next time I’ll try a specialty. And there will be a next time, because they seemed nice. That counts. Ay oh.

The crust is crispy. Cheese is very oily. If you can tell from the pic, the cheese and sauce have created a liquid layer that causes the cheese to slide off when you pick the pizza up. Not a lot of flop...deff best quality of this slice is the crust. If you’re a crust captain than this may be the slice for you.