Marsigliano's Pizzeria & More

This pizza is SOLID. Great undercarriage and crust. My daughter has never eaten crust till we found this place. What’s even better than the pizza is the owner, Nick. Great story and great family. Highly recommend and will be back again!

I was disappointed because this spot had the best rating in Las Vegas. Good crust but the flavor was off and bland. Miami Slice in Fontainbleau better

Amazing

This is a true Las Vegas gem. We stopped by after watching a DDD episode and were skeptical but hopeful. No need as the pizza hit it out of the park!!! Nice, crisp crust. Very flavorful sauce and just the right amount of toppings. We had a sausage and mushroom pizza and we loved it. So what’s their secret? The food is great, but the service and staff are outstanding!! Customer service is a dying art, but not at Marsiglianos. They were helpful and truly appreciated our business. Thank you and make sure if you are in Vegas to stop by. It’s a great place!! My highest score to date.

The sauce was great, the crust was crispy and the taste was good. It was a little loose in the middle and it could’ve had more sauce. The maker was a newb which explains the downsides. Overall it was really enjoyable.

Friends, Romans and countrymen, lend me your ears. Seems like a fitting opener for our pizza pie or should I say pies review today. We bring this review to you today by the top rated, 29th in the nation per Yelp, pizza restaurant in the country. Now, as followers remember we have had this spot two other times and both times prior were wonderful in total experience. We as the only consistent members of this consortium have a duty to uphold, congregation to appease and a long list of eager followers to enlighten, feel our continued reviews of the best places to consume pizza is much anticipated by all of my followers. Had to review two non cheese slices. Meat lovers and the white pizza (both pictured). Both delicious. The crust for me is what sets these pies off! You will never be disappointed stopping in here. Tell the owner I sent you and enjoy. Side note, less than 4 weeks till tailgating kicks off! 🤘🏼🤘🏼🤘🏼 Oh and I'm taking Paul, Blake and Boyd's moms out for ice cream once I make them chase down a truck.

I’ll tell you what …Marsigliano’s never disappoints. We have been here before and left a standard cheese pizza rating but this time we wanted to rate some of the specialty pizzas. The meat eater and the Bianca were perfect. Crust had its signature crunch. I know there are people that don’t like the corn meal but we all know they are communists. Of all the pizza joints in a Vegas this one is in my top 10. Well we are missing some members today and we knowledge that do to work schedules… retirement honey do lists and protection of federal court is reasonable reasons for not attending… …..Blake’s mom learned how to make $20 the hard way

This was picante with broccoli rabe and caramelized onions. Really fresh and high quality ingredients

I ask Richie the owner for something like my grandma used to make and boy, did he do just that (well as close as I’ve ever had)! He made me the “Pauline Pesto” and it did not disappoint. Crust was great and just enough cheese. I’ll be back for sure!

Good pizza, I’m not mad at it, sauce has a good flavor

Solid pizza although nothing stands out, I like the sauce and crust.

Straight up good slice, crust is crisp almost no flop, sauce has a light tang and cheese on point

Grandma style! Cooked to perfection. Crispy crust. Good flavor on sauce. I bit thick for me. Next time I'll ask for a thinner crust.

No flop, really crispy bite, nice cheese to sauce ratio, solid pizza

Thin and crispy, good crunch to the dough, good flavor suace and cheese

I think I may have just found my new spot. Not only for Pizza, but for the other amazing dishes offered. I tried both the pepperoni and cheese, and I have to say, the sauce was some of the best I’ve had. The crust was crunchy, but not enough to be too much. Cheese was immaculate. No pools of grease on this pizza either. In addition, we tried their wings and lobster bisque soup. Amazing is all I can say. They make a good amount of their ingredients from scratch, in house so you know you aren’t eating the same stuff other restaurants pump into their pizzas. I think that’s what gives it that great taste. Very friendly owner and staff, who make you feel at home, and who genuinely care about what you have to say. Oh! And try the ricotta cheesecake.

Best pizza in Vegas by far. Perfect crisp, tasty sauce and the right amount of cheese. Also, try the soup!

Good crisp but it’s not NY style, it’s unique and I might get it again. Sauce and cheese very good would rate higher if no cornmeal

This one just slaps different. In a very, very good way. Buffalo chicken wings are on the same level. Phenomenal.

Changed the cheese since last visit to a provolone/mozz mix. Left a weird after taste. Stick with the Mozz, a little grease isn’t bad. Otherwise good pie great people.

The crust is okay. The cheese is real. But the sauce....flame. 🔥