About Mia Margherita
120 Yelp Reviews
chris.boyce8/24/21, 11:02 p.m.
Ok I’ve had the pizza here a few times and it was always ok but not great. That all changed last night. I don’t know if they changed something or what, but it was great. Sauce was great, pepperoni was even better, the fresh cheese was on point and the crust was crispy.
jwil-197/29/21, 2:50 a.m.
Good pizza, everything is fresh. Not exactly my style personally but it’s what the waiter suggested as the best pizza so I had to try it. I will return to try the hand tossed. Had a good flavor but it wasn’t anything special but what Margarita style is anything different? Maybe closer to a 7.6 but it’s outrageously priced.
thewoz3/28/21, 7:50 p.m.
Kind of a bad picture lol. But great pizza overall very thin. Flavor was great.
dan.morgret10/18/20, 4:40 p.m.
Their signature margarita pizza. Very light and crispy. Sauce is very sweet and pairs well with the cheese and pesto. An incredible slice
brock.duarte8/22/20, 9:42 p.m.
OG new york style with some local zest. A thin pie with that unique coal fire flare, this place found its niche in the pie making department.
jonathan.albaugh8/17/20, 5:02 p.m.
This is my style of pie if you are looking for a really good date pizza!!
david.larosa8/9/20, 6:48 p.m.
Crust had a crisp, cheese and sauce had good flavor. Over all the pizza had too much of a charcoal flavor for me.
dustin.shumate2/15/20, 2:37 a.m.
Not bad at all! $20 for a pie is a bit much but all in all it wasn’t bad. Beats the heck out of the chain pizzas shops! Definitely worth a try if you’re in the Bridgeport Motown areas
nastees11/10/19, 6:05 p.m.
Seems like they mix to many different kinds of cheese together. Which in turn give it’s a weird taste super greasy. Pepperoni tastes tangy
clifton.clark7/27/19, 12:50 a.m.
One of the better pies I have had in WV. Tasty ingredients and nicely cooked crust.
brandon.williams55/24/19, 9:17 p.m.
One of the best pizza I've had in West Virginia.. definitely worth trying..
brainofjd8/31/18, 11:40 p.m.
Quattro Formaggio pizza. Nice, crispy coal-fired crust. Good sauce, great cheese blend. This place rarely disappoints