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daveturner
I ordered the traditional “artisanal” football-style pizza, and while it was good, I think I would recommend trying the Roman-style pizza instead. The crust felt like it would be better suited to the Roman preparation and may have elevated the overall experience.
The sauce is very simple and clean—just tomato with salt, without a lot of herbs or other seasonings. They use fresh mozzarella rather than the shredded Grande-style cheese you’d typically find on a traditional pizza, which gives it a noticeably different character.
I’m rating it based on what I was expecting from a traditional football-style pizza, but I have a feeling the Roman version would bump my rating up a notch.
One thing that really caught my eye was the sandwiches—they looked fantastic. I’ll definitely be trying one on my next trip to Portland!

























