Went there tonight with a friend of mine. I’ve been waiting for this place to open for some time and was not disappointed. Went through a big part of the menu had a small cheese to start. Followed by the house spread warm olives in the brussels sprouts. Finished it off with their deep dish fancy cheese. Everything was spot on in Fantastic. The one thing I’ll say about the place is that everything felt like it tasted light. Not in a bad way just super airy and well-made where you don’t get over stuft even had around for a scoop of their chocolate custard, which was spectacular. Have a feeling they’re starting off at this number and only have room to go up. I will be a regular look for me at the bar.
