Nick's Pizza

Had 2 trays, pepp and sausage…good cook on the crust, very cheesy but I think it’s the best around. If you’re in the Port, you won’t do any better than Nick’s.

The crust is Greek af, so it loses a full point. But still pretty good. Maybe a touch greasy. But I would still come back.

Sicilian style just as good as Umbertos. No flop, crispier. Sauce not as sweet as Umbertos but stands in its own. I’m a New Haven junkie and this is right up there with the very best of the best. It’s basically beach pizza in overdrive. If you’re in the area look no further, this is as good as it gets.

I eat a lot of pizza would be an understatement. First time trying this place today since I was in the area for the afternoon. Got take out to bring home. Had a slice right as I got the box before hitting the road. Solid pie. Great crust and undercarriage. Nice sauce. I added extra cheese and garlic to the whole pie and then went half banana peppers and onion on the other half. Definitely one of the best pizzas I have had in the region. I’ll be back for sure!

Not a bad pie, decent ingredients just very average, a little greasy but nothing too bad

#1

amazing pizza, the sauce is perfect

Worth driving out of the way to try, not your every day pie. Little crunchy which is nice. Good flavor. The lady running the place spoke broken English so you know that they know what they’re doing. Even the girlfriend approves which is rare.

The sauce is good but the cheese is greasy. I love the way it tastes but it’s almost so greasy you don’t want to touch it. That being said it’s better than Otto’s and I will eat again. It’s a 6.9– put it on the board

Decent Italian grandma style sheet pizza. Very good sauce. One of the better pies in town. Recommend you order well done.

Square slice, very good may want to use a fork and knife.