Nonno Alby's Brick-oven Pizza

Solid pie, I’d recommend

Pretty solid pizza but lacking in taste. The mozzarella was almost watery in taste and seemed to be missing salt. Overall a 7.0 and I would definitely come again.

Best Pizza in Pennsylvania San marzono tomato’s, buffalo mozzarella. Wood fired oven

Great experience, sitting at the bar seeing the pizza made and then come out of that incredible wood fire oven. Incredibly fresh ingredients and amazing taste.

This is a great pizza. You can tell everything is fresh and there is little flop. Anyone giving a low score lives with their parents and eats Jack’s frozen pizzas in their basement.

This is not 7.8 pizza! This is a 6.5 pizza… beware there’s others better than this one. I would not come back for this.

This is pretty damn good pizza! Flavorful sauce, little to no flop…. good all around pie!

This pizza is such a disappointment. There was no crisp, sauce was bland, and the cheese had no presence. Read all the great reviews thinking it would rival some of the best pizza in the area, that’s a negative ghost rider. Not even kidding when I say I’d prefer Domino’s.

Great wood fire pizza, everything is fresh. Great crisp, well done. Probably the best in Berks county.

Evan gives this pie a 7.8.

Crispy crust, good undercarriage. Got the basic pie. No flop. Tangy sauce. I’d like a bit more basil leaves. It was a respectable fancy style pie.

Mediocre at best. Sauce is very sour. Crust is great though

Meh. Pseudo- Napolitano (Aka Pseudo-Fancy). The crust was more like NY-style, not like what real Napolitano is supposed to be like., especially the big cornicione withe the large crumb and crusty outside, soft & airy inside, the hallmark of pizza Napolitano. Toppings ok, nothing special. Same for sauce and cheese. Over-rated. My wife gave it a 5.1. Harsh, that woman.

I found this thin crusted wood fired pizza to be very very good. They were hopping on a Friday night. Crust was awesome. Nice undercarriage. When I’m back in the area, will definitely visit them again.

Very good

Got the basic Margherita pizza. Good texture to the dough and excellent flavor. A bit too charred for my liking and swimming in oil and sauce. After a short cool no flop was present

Sorry to poop on my hometown party but this pie was nothing special. It was good, but hey, it was pizza. Pretty ordinary pizza. Make it crunch all the way thru, then we got something. Glad to be goin back to Jerz / Pizza heaven tmrw. Xoxo

Alright Frankie... Nonno's makes one size pizza, 12". A little bit bigger than a personal size pie. We got the margarita. Good crunchy crust but also a good chew. Since it's a margarita pie, the cheese is not evenly spread, but this is not a standard football Pizza. Good sauce, big tomato taste. One of the top Pizzas in Berks County!

Best pizza in the area, by a long shot!

Their plain is really a margarita which isn’t my preference. That being said, the ingredients are excellent. The sauce and cheese are delicious. One negative is I expect more crisp from such a thin brick oven slice. If you could get these ingredients into a traditional plain slice this could easily be an 8 plus. I also tried some of their “speciality” slices which were better than the plain. Definitely the spot to go in the area if you want toppings. Just not something I could eat every day which keeps it down.

Classic cheese Margarita is a great pie. Sauce has good tang!