Nunzio's Pizzeria

very good

Very good stuff. Super thin and crispy bar like pie. No flop and tons of flavor. The sauce was outstanding.

only had the Pomodoro pizza but it was amazing!!

Amazing

Old school spot. Tried to come here years back, got here at the end of the night and they ran out of dough. Finally got around to going back. Thin crispy pizza in a bar pie style but a little bigger. End crust was the star of the pie. Nice texture and charred taste.

Excellent. Thin and crispy

Unfortunately the pizza isn’t as good to make up for the terrible wait time. I stayed there for an hour to pick up one pizza. Everyone that works there looks like they don’t know what’s going on and a lot of errors were being made. It’s a shame that the product is good but the business delivering that product is awful.

Fantastic spot.

The pizza was fantastic - but I have to say that the staff is equally wonderful. Highly recommend and worth the 3 hr drive!

Great pizza The upside down Sicilian was amazing cooked perfectly and the sauce had great flavor 8.9 The sausage pie needed more sausage but still good 7.9

This is a good spot

Amazing

NY Style Signature pie was crispy and delicious with a thin crust. Rice balls are also excellent.

Fabulous Pizza. In between a bar and NY style.

Excellent

Enjoyable pie. While it was solid, it was missing something for me. A little bland. Crust wasn’t my favorite, I prefer my sauce more sweet, cheese was good. Side note the service was excellent, the bread was really good, and the other menu items looked tasty.

All around excellent pie. Thin crust, but not the cracker-like texture you find at other top tier pies in the area. This still has some body to it. Great sauce and the sausage is the best sausage I’ve ever had on a pizza.

Good crisp, tastes good

Old school NY style pizzeria. Love the vibe, and great staff. Great crispy pizza. Would recommend if in the area.

This was just an ok pie. I feel like it didn’t have enough flavor. Another critique I have is there was nobody in the restaurant and it took about 30 minutes to get the pie. But other than that it was just ok.