No NY Flop, zip zero, came across firm which I took originally as a good thing, but immediately on the bite you could tell this slice had been made earlier in the day. Not sure if they do slices on a regular basis. Sauce had a nice tang to it, almost a citrus quality, but cheese and crust tasted like a crossover between frozen pizza and a hot and ready that was out for too long... football pizza if you’re already wasted.
