Tried this place after my sons basketball tourney on a weekend afternoon. A golf course. The Old Oak Country Club. They allow the public to eat their tavern thin pizzas. $45 (with tip) for this 20 inch half sausage/half pepperoni thin. This was pretty good. Crust wasn’t well done (asked to be extra crispy) but it was still good and had a good chew to it. Sauce was good. Toppings were good. Nothing super spectacular but it was still a pleasant surprise. Almost got to an 8 for me (maybe if it was cooked just a little longer) but it was an enjoyably good tavern thin pizza.
