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marty.buckley
Got the New Haven-ish. It was incredible. Great chew. Great sauce. Nice salty cheese. Clearly high quality ingredients. I would have went higher on the score but for the uneven cook. One side of the pie was completely charred (read: burnt) with a thick oily black undercarriage. I like very well done pizza but I would call this burnt. But I let it slide because the menu warned of it. The other half of the pizza was perfectly charred with just spots of black (flavor). I wish I could post more than one photo. But you can sort of tell from the top of the pie too. Anyway, I will be ordering again. And I suspect the score to be higher with a more even cook.
























