This place has a sign that they have been open 30 years. It looks like it inside. They might need a renovation of the interior at some point.
1. Nice fast friendly service. They sell by the slice. At 4 bucks it was worth it, because it was big and filling.
2. The cheese was had a creamy texture which I've seen at a small handful of other places, thru the years. This is usually a good thing.
3. I am giving them a high rating, but maybe for some people that follow my suggestions, be prepared to see a pretty run down looking place. I am fine with that, especially since they have a local 10 news clean plate certificate on display!
