Pizza Review
Pasquale pizza, a little gem in downtown Suffern, NY. I never really ate here before and when I use to get slices from here I wasn’t happy with the quality. This time I think they changed their recipe or something because it was really good. The slice had the NY flop, cheese was a good quality but a little thick, the sauce was a little thin but had a great taste of oregano, and the crust was delicious, the fresh bread out of the oven taste with a nice crisp. Haven’t been here in awhile and I can see I was clearly missing out. Overall I have to give it a 7.1.