Pie Tap Pizza + Rotisserie + Bar

Absolutely sublime crust made of homemade dough that is fermented over 72 hours. Slightly sweet sauce, and fresh Parmesan and mozzarella cheeses. Absolutely amazing pie and that is why I rate Pie Tap an 8.6

Solid 7.7. Very tasty sour dough crust, good marinara sauce and the smoked mozzarella was great. Pizza was a little floppy but it still was a phenomenal pie.