Pizza Marvin

Needs more sauce

Good under carriage no flop good cheese just not enough sauce

Loved it! My new spot and it might be my favorite pie ever. Def try it!

This pizza can hang with some of the best. Thin, crispy, no flop, nice leoparding on the undercarriage, great char on the crust. Fresh tomato flavor and the perfect amount of cheese.

I’m fairly disappointed because I usually agree with Dave’s scores and I believe this was the highest in Providence at 8.2. The cheese tastes inferior and there’s a lot of it. I love cheese but this seems more like an extra cheese pizza. Crust is pretty good and cooked perfectly though I like it a little thinner.

Good structure, great pepperoni, sauce tasted fresh, could use a bit more cheese.

Had the square as I was eating by my lonesome self. Would’ve preferred the NY style. Love pepperoni so this was right up my alley. Crispy. Good, but not my favorite. Definitely recommend the spot though! Great vibes and music.

Good. Not great.

Amazing pizza. Perfect crust and char. Great spot

Was surprised they call a Sicilian a slice but very airy and great flavor. Better flavor than I thought it would be. Nice and crispy. Good sauce have to order a pie next but this is spot on

Good Sicilian plain slice. I guess you have to order a whole pie to get a regular round slice. Crispy edges with nice airy bite with just the right amount of crunch and chew. Good except the 10m wait for a $5 slice when they weren’t even busy.

Solid. Cheese and crust were delightful. Underrated.

I'll be back! Only had time for a slice. The crust is crazy good. Burned the sh@t out of my mouth, my bad. Ordered cheese...but maybe it was the sauce they gave me? Not sure. Either way don't care, it was very good. I don't send good food back. Worth the trip! Winner winner.

Highly recommend if you are in the area. Crust is really good with a great choice of cheese. Less flop and this score could be even higher

This cheese pizza is a solid 8.8. Perfect crisp. Could use a bit more sauce. Can’t go wrong with this cheese. Place takes forever ever and is expensive. If you have time and money I’d recommend.