Amazing pie. Crisp, thin, sloppy on top and nice and tight on the bottom. One of the best pizzas in the area. The sauce had an odd taste otherwise this would be easily high 8 or low 9.
angelo.caporrino8/3/21, 11:17 p.m.
Excellent slice ! Great taste and thin with perfect amount of sauce and cheese
nick.seider8/2/21, 12:02 a.m.
Got a half plain for official scoring purposes and half sausage, peppers and pepperoni to keep it interesting
roger.ramjet7/29/21, 8:14 p.m.
Good old school ,only ordered a slice so it was reheated and still served cold. A fresh while pie probably would score higher
amordepizza7/21/21, 6:54 p.m.
A good slice of pizza. Well done undercarriage with no flop. A crust that has a very solid crunch to it. Little heavier on the cheese than the sauce, but I think that is a jersey thing. Good slice, but not a destination slice.
dripboydan7/2/21, 4:54 p.m.
Got some slices straight out of a fresh pie. It was a Thin pizza, u could taste the sauce more than the cheese, good overall if ur in the area.
ryan.rutherford5/14/21, 6:20 p.m.
For an iconic spot, steeped in tradition, this is a somewhat traditional pie, but certainly not an iconic pizza. Extremely light on the cheese, which I don’t mind, but this is closer to a red pie than your standard cheese pizza. Fairly thin and super light due to the lack of cheese, the sauce is the star. Deliciously sweet and unique, the sauce carries this entire pie. The only drawback is heavy amounts of oregano mixed in, dulls the sweetness a bit. The dough is not as crispy as I expected; it’s actually pretty soft and not nearly as tasty as the sauce. Decent crust, easily the crispiest part of the pie, but not particularly flavorful. The cheese is tough to rate because there’s so little to go around, but it’s fairly basic. Overall, this is a very solid pie but nothing special by any means. The old school feel and nostalgia makes it a destination spot to visit, but don’t expect the pizza to knock your socks off.
pizzaxlifex5/13/21, 6:00 p.m.
One of the top spots around had to do another review for this spot because my last one don’t do it justice
justin.turner4/30/21, 2:03 p.m.
I wasn’t particularly a big fan of the crust - it has a distinct flavor. But still a solid slice. Very old school layout. Highly recommend trying their Zeppolis.
bigslice103/13/21, 9:23 p.m.
Overall, this was a great pizza. The bottom was cooked perfectly, not too crunchy and not too floppy. They put a perfect amount of sauce and it was very tasty! They use a lot of oregano, which I enjoyed. Overall, definitely a 8.2.
r.alessio2/22/21, 6:20 p.m.
It’s like the definition of a pie in between the typical “football”. pie and “barstool pie” which I like cause I don’t quite understand the bar pie craze....Great sauce, crisp crust, not enough mozzarella cheese but you could taste the other cheese mentioned ... overall I liked it ...7.4 first try but could go up next visit
barry.cohen112/10/20, 6:26 p.m.
Replace the staple in the area with the food and the pizza is just horrible been here twice I do not see how this got a 7.5 from Dave the place is cool it’s old-school the woman behind the counter is a character but the pizza is absolutely shit
kbson12/9/20, 7:26 p.m.
Good pizza for the area but Dave must have been real hungry that day. $2.50 a slice, under carriage burnt and owner jammed 4 slices in a small box... also if you want a toppings you need to buy a whole pie
joey.volpe11/22/20, 1:58 a.m.
Overall great slice. People are super nice and the pizza is pretty good. Crust is pretty crispy and the sauce is good. A little too much cheese