Providence Pizza Grandview

Detroit style in KC. Caramelized cheese is uniquely good. Cheese and crust are great together. Sauce is kinda sweet and thick. Solid za

Ordered the 20” pepperoni, great pizza, thin crunchy airy crust with very little flop. i saw the other reviews saying the pizza was very floppy so i requested it to be well done and i liked the way it came out. Right amount of cheese and sauce, good pizza overall

Dave, if you make it to KC, it’s worth the drive coming down to Providence! Providence is one of the top 2-3 pizzerias in Kansas City. Sometimes their pizza can be a little floppy. Thus, if you like pizza the way Dave likes it, order a fresh pizza and ask for it to be a little crispy. You can’t go wrong with the cheese, but my personal favorite is the pepperoni. All of the ingredients are quality, especially the dough!

The best pie I had in KC. The crust made the pie.

Great undercarriage. Proper pepperoni (cup n' char)

Wish it was crispier on the bottom. However, GREAT sauce, GREAT cheese and pretty fluffy on the inside. 8.3 🫡

Probably rate higher in the restaurant atmosphere. Mediocre.

Hands down the best pizza kc has to offer. Large portions, amazing sauce, the bread is insane ❤️ 100% recommend eating it hot, fresh and at the restaurant

Really good slices! BBQ Chicken and Cheese Slices. Very good crisp, great crust, just a little greasy and could use a bit more sauce to make it go above 8.0! One of my favorites in south KC area

Can only speak to the plain pie. It is all I get here. I am from Northern NJ originally and this is the closest I’ve had to that style outside of the NYC tri-state area. Brings me back, great job Providence Pizza team! Let’s go Yankees!

Amazing toppings! Fresh crust, albeit a little floppy. Classic fresh NY style crispy. Shocked they have the Grandma style slice and Detroit as well. This is probably the closest thing to a New York slice in KC. Worth the drive!

Very good! Fairly typical New York style cooked with a good undercarriage. The Domenico was really good with its little bit of kick. It’s a small place so be prepared. I went @ 4:30 and just beat the dinner rush. Can’t wait to have it again.

Heres the Detroit style deep dish!! Cheddar cheese makes the crust sides. Delicious from top to bottom!!!

Very good not much flop and a sweet taste

Well cooked, lacked a tang/taste and a little flop.

Big flop. Chewy crust. No Crisp. Good undercarriage. High hopes, but pretty average. Tasty though. Tried 2 slices NY Style: Pep and BBQ Chicken. Also had 1 corner slice of Sicilian or Grandma pie: pep and sausage. They also do Detroit style, so I might come back for that. Was excited to try the Neapolitan (wood fired), but they said they no longer serve that. Overall pretty average.

Greasy but light crust. Small flop with grease dripping. Not bad...but not great

If you are looking for some basic football pizza, with flop and little crunch it’s pretty basic. Not terrible I would eat it again but not the top three around here. Apogee is the best.

This first bite is what I expect losing my virginity to be like. Hot, tasty, very quick and delightful. All I wanted was anotha.

A bit of a flop. Decent cheese. Sweet sauce, there’s gotta be honey in it. Pretty solid.