Ricobene's

I got to be honest, the locals told me to come here for the big ass breaded skirt steak sandwich, but I just had to try the pizza. They had deep dish, and not so deep dish. Both were flavorful and had a lot of cheese with a more mild sauce. But my goodness do yourself a favor and get that steak sandwich!!!

Average pizza score for a place that has incredible breaded steak sandwiches

Sonny went big on Ricobene’s!

Good deep dish! But that breaded steak sandwich was ridiculous 👌

Go for the breaded steak sandwich. Leave with a breaded steak pizza.

Better than expected. Hard not to get the breaded steaks but super solid pie.

Solid 7 - Add .1 for the charm

It was good , really good value, excellent crust cooked really well , the atmosphere of the place is really old school

Has all the types of pizza. Has a good base and nice easy crunch. Not over cooked. Dough is soft and very thin amount of sauce. Good stretchy cheese. Decent pie

Not much flavor

Great buttery crust, sweet sauce

Very underrated thin crust cheese pizza. The sauce is the boss and the cheese has great flavor.

Great consistent flavor. I would say this is a little bit thicker than traditional thin crust but one of my favorites in the city.

Their marinara pizza sauce is great, good cheese. Thin crust is ok, I’ll still get it again, but they don’t make it that crispy. Their deep dish is is solid though 👌🏼 I appreciate the small diced tomatoes in it. You have to try breaded steak on the pizza

First off, this place is open at 9:00AM and has slices ready. To my knowledge, there aren’t any other pizza places in the area open that early. I saw my fair share of odd-hour workers eating here like construction and nurses. The pan pepperoni on the right was boring. Barely any sauce, mostly soft thick dough. The thin crust pepperoni and sausage on the left wasn’t too bad. The crust has zero flop with a flaky air texture to it. The sauce had a distinct taste of red and/or green pepper. It wasn’t spicy, but you can definitely tell it was there. Sausage was classic Chicago Italian. Overall, just a solid thin crust Chicago pizza. Bonus: you have to try their breaded steak sandwich.

Forgot to get a pic, looked like everyone else’s though, burned my damn mouth it was so hot. I was expecting better, it was ok at best. Needed flavor.

Favorite spot on the southside by far. Place known for their great breaded steaks but the pizza here is very underrated. Pan-style cheese has massive New York flop but the crust is the perfect range of soft and crisp. Great spot before or after a Sox game.

Pizza is not bad but you don’t come here for the pizza you come for the breaded steak sandwich

I’ve tried the sausage, pepperoni, and cheese. The thin cheese is the best by far.

Bear down. One bite everybody knows the rules

The breaded steak sandwiches are awesome though...

Thicker than I like. The dough was soggier than I expected.