Rosie's Pizzeria

Good but not in the 9’s.

Definitely a traditional East Coast pizza. Don’t make it like that in Vegas. I’d say 8.6. A little floppy but tastes great. I’d ask for a little well done and maybe extra cheese next time. But definitely would come back! When your within 10 miles of Quincy or Dorchester hard to get it wrong 😎😋

Excellent pie. Took me straight to the sewers of Manhattan with Splinter. Legit stuff

I left NYC to come try pizza and it was definitely the best pizza I’ve had so far

Great crust and taste!

Nice undercarriage, awesome crust. Nice and crunchy but still nice and soft. There was a flop but it did just come out of the oven. A little on the greasy side.

Tasty crust, poor undercarriage, and sloppy mess falling off everywhere.

Good undercarriage, great crust, minimal flop, great sauce to cheese ratio. A bit on the greasy side but grease is flavor.

Good!!

Forgot to take a picture the other day. But had to leave a review because the pizza was fantastic! Perfect flop. Not greasy. Sauce and cheese tasted great. Crust was perfect. Pizza was perfectly cooked and had a nice crisp!

Good, a little floppy

The definition of a classic slice. Great crisp, good undercarriage. Cheese to sauce blend perfect.

Great great pizza!! Perfect sauce cheese crust ratio!! Slightly sweet sauce (my favorite) and amazing crispy airy chewy crust!

its good dave gave it 9.2 but its an early review from back inthe day. modern CT vibes, mass ambiance.

Sauce - 9 Crust - 9.5 Cheese - 8 Flavor - 8 Flop - 10

Solid pizza, not a 9.2. Dave did a review 7 years ago, would love to see what he’d give it now.

Don’t get a slice, get the pie. Good darn pizza. Jeepers

Greasy and monster flip. Flavor of the pie was good. Crust had crisp but not a particular flavorful or good crust. It was just harder. Was alright.