Sabatini’s Pizza

Still the best pizza I have ever had.

Solid pizza overall. Gorgeous undercarriage with good crisp. The sauce has a unique sweet flavor that different but good.

Good stuff!!!

Solid pie. Had some flop and a little undercooked. Great taste and thin. Definitely worth a stop

Pickle Pizza

Heavy on the sauce light on the cheese but it works. I like it.

This place is great! The smoky mozzarella, the little bit of sweetness in the sauce. The Volcano Fries! My wife and I I drive over an hour to get here. Our nephews love the place too! Great joint! We come probably once every couple months.

*5 years *10 years

Average of three scorers: 7.9/7.0/6.5 Cheese is put down before sauce which gives the pie a very good texture. One of my favorites

Thin, saucy, delicious….excellent sauce and flavor in the crust that puts it ahead of some other Wilkes barre area pizzas

Unique tase (definitely not in a bad way) definitely worth the try!

You can taste the 66 year history in Sabatini’s pizza! Not a lot of cheese but a good flavor in the sauce and a slight crunch on the crust. Scott says great undercarriage, I say eh…needs a minimum of two extra minutes then we might be in the high 7’s.

We asked for ours to be well done. Best pizza in NEPA!

Avellino. Right about amount spices and cheese. Crispy crust. Highly recommend

Excellent pepperoni pizza

Caught Sab's on a bad night. Should be a 7.6. Just pepperoni

Too much flop and not enough crisp