Pizza Review
I ordered a 10" deep dish supreme from salvage yard. It was $20 plus an over 11% tax, and it took about 35 minutes. From first glance it looks like an excellent pizza; crust is cooked to a perfect golden brown. The sauce is good, but there wasn't quite enough of it. Cheese tasted kind of low quality; i recommend investing in real wisconsin cheese. Sausage tasted mediocre as well. Onions were the long stringy kind; why they didn't do the small crispy squares we'll never know, but what can ya do. Other toppings were good, especially the bacon. They threw in a garlic cup for free, which was nice. Overall decent pizza, and i will try their stl style sometime