Now called NY Times Square Pizza. I got the pizza with ground beef. This was a thin pizza that had decent flavors. The sauce had a good flavor and wasn’t bland like a lot of places. The ground beef was okay, it added a lit bit of flavor and texture to the pizza. This is one of those places where getting extra cheese is a must because I felt there should have been more of it on the pizza. It didn’t knock my socks off but it wasn’t bad. If I lived near here I could see myself ordering from here every now and then just to mix it up but it wouldn’t be my go to place.