Stefanina's Pizzeria & Restaurant O'Fallon

Gave it another try, surprisingly worse than before. The dough / crust is the most pathetic thing I’ve seen on pizza. Worse than any frozen pizza I’ve had and have no idea how someone could give this more than 2 chances… it’s really that bad.

Real close to being in the 7’s but it was undercooked for my taste. Generally liked the taste overall but the crust just let me down. A little more sauce and a few more minutes in the oven it’s likely 7.4 at least. Maybe a second try will change my mind. For now, it’s rated a 6.9.

Pretty average pizza. Taste like crust is premade

As locally- commercial as I will go with pizza. It was super hot, filled with toppings, and crisp. The crust was oddly flavorless- truly with the consistency and dryness of a cracker. Our selection came with amazing service and a true love for her customers. That IS a review!

Probably the second best thin crust pizza in STL behind Imo’s

We got two pizzas from here. One cheese and one with pepperoni and bacon. If I was just reviewing the cheese pizza I would probably give it a 6.1; however with the meat a 6.5 feels pretty solid. It only had a little bit of flop with an interesting tang to it.

Not much flop but it’s St. Louis style. Excellent cheese to sauce ratio.