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fsociety
First things first, the staff couldn’t be any nicer at this establishment. Great people and great vibes to say the least. Now for the pizza. Hands down, one of the best looking pizzas I’ve had just basing off of looks alone. The dough was perfectly charred and crisp, yet still had a nice chew from the Caputo 00 flour that they use. The cheese to sauce ratio was great, and you can tell Taglio’s uses the best of the best when it comes to ingredients. Their Roman-style pizza is also great, making Taglio’s a must visit if you’re in Long Island!
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