The Oven Pizzeria

Great Crust, little doughy but no major flop and nice char on the undercarriage. Had about 5 minutes of box time before pickup, could be a solid 7.2 in the restaurant during dinner when the ovens a bit hotter. Overall great sauce but little odd to put diced garlic on a margarita. Fresh light pizza. Would eat again.

one of my favorite pizza places in monterey county great new work style pizza for the west coast good crispy undercarriage good tang just a well rounded new york slice

Phenomenal pizza, New York style

Really great pizza place, really thin and folds over. Presley said Yummy and More after every bite! Almost an 8 !!!

Really really good, thin crust well cooked. Could eat this all day

It was the best thin crust I've had in Monterey

Good undercarriage. Great integrity no flop after basic cooling. Decent crunch. Not very greasy… can taste they use a good cheese and pepperoni. Not too saucy. Relatively light.

Really good crust. No flop. Light sauce. Pepperoni is zesty. Cheese has some good flavor. Didn’t order it any special kind of way. Good pizza

I think you should give this place a try pizza was not greasy at all (my pic was taken 2 hours after it was cooked) crispy airy crust a little flop but I’m no Dave dick rider so I don’t like burnt cracker pizza!!!!!over all a good pizza!!!!!!

Thin, crispy crust. Light sauce. Serviceable pie.

Great thin crust, good crunch.New York style pizza. Good balance of ingredients. Haven’t had a bad pizza yet!

Garlic butter crust nice touch. Also $4 Lagunitas