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lebrian.james
The last pizza place I tired on my trip to Utah and Arizona was certainly the best. After checking out Bryce Canyon I waited for this place to open up at 3 to try it. Overall, it was worth it. The Grande cheese was a nice touch. The sauce was a little too acidity for my liking. There was no flop at all, but it was an extremely soft undercarriage. Towards the outer crust there was some parts with some great crisp, but that was it. If this pizza had some more crisp it would definitely level it up big time.








