Tom's Pizza And Steak House

Excellent. The crust was crunchy, the cheese was milky, the jalapeños were phenomenal. All around excellent pie

Alrighty I have been to toms multiple times for pizza it’s always the same the pizza is never cut all the way through I have never not had to use a knife to cut the pizza.. breaking the pizza down the crust is homemade and really good but that is about all I give toms pizza their sauce at times tastes more like a spaghetti sauce rather than a pizza style sauce.. and whatever cheese they use on the pizza does not go together at all with that sauce in Paris there are quite a few mom and pop pizza places and I would rate toms on the lower end of this spectrum

This pizza has a unique sauce like it almost has a little zest to it. No flop on edges but center has a lil flop. Crust is crispy and delicious. Little on the greasy side but hey it’s pizza. Best square cut in my opinion that I have had thus far.

Still one of my favorite places for pizza! The sauce and cheese have distinctive flavors. The crust is good.. there is some flop in the middle of the pizza and some would complain that it’s a bit greasy. I like it this way!