El Prez doesn’t order em “well done” but we do, and it’s nearly perfect at Tony’s. Regular bake is great too, more like an 8.5 (but I like everything except my steaks more done than most). The dough, the sowz and the cheese blend here is outstanding; easy to taste they ain’t skimpin’ out on quality ingredients. Maybe a quick paper towel dab just tbf. And get some potato soup too, makes the best crust dip in ya life!!
