TRE FORNI

Tasty sauce. Well cooked. Ratio was off of sauce to cheese.

Excellent wood fire pizza. The butcher pizza was good.

Really fresh ingredients, sweet sauce with just the right tang. Crust puts this slice in another league, perfectly done with the wood fire.

The Butcher

From a New York Italian, if you’re looking for authentic Neapolitan pizza in the Triangle, Tre Forni is the only place that does it right. Make sure to get the margherita DOP to taste the buffalo mozzarella and San marzano tomatoes. Only 9+ option in the Triangle.

Pizza was great, just a little too greasy. Definitely had some flop because of the grease.

A little too greasy for a wood fire pizza. Good crust. Needs to be crispier