Vic's Italian Restaurant

Potential underscore by .1 but very good all around. Besides the meh undercarriage not much to complain about.

Very good bar pie - Dave was right on the money with the 8.3. Great crisp on the outer crust, very good taste, little greasy and had some flop after sitting a couple mins, but overall a great pie.

Very good bar pie!

Surprised this place gets so high reviews. Greasy with no crisp. Good, but low 8’s good? We disagree. We were at Pete and Elda’s a while ago and friends suggested next time to try this place. . We did, liked the other place a bit better. . That being said, EVERYTHING ELSE we got (meatball side, sausage side, garlic bread) was phenomenal. We’ll be back, but probably not for the pizza.

Excellent thin crust pizza, the sauce is amazing.

Super solid pizza. Paper thin. Crust is excellent. Very small amount of cheese and sauce. Could easily house an entire pie. Could use a small napkin in the middle, but not too bad. Also could use more crunch in the body of the slice. Still a great slice, easily worth the 30 min drive

Pretty mediocre honestly. Really don’t get the hype. Not great taste, sold to us already pretty cold, cheese tears off the slice. Crust is alright.

unreal pie. nice vibe inside too. Quite possibly the best in the Asbury area. Easy 8.7

An excellent New Haven style pizza. I have yet to find a pizza I like better, New Haven, NYC or anywhere else. I am rating their plain but definitely also try their meatball pie.

Great bar pie.

I like sweeter sauce but that’s more preference than a negative. Killer pie and love the well doneness. The pasta fagiole is a 9.5

What a pie

Very good thin pizza and have great other food as well other than pizza ,wouldn’t say it’s better than Pete and Elda’s about just as good but definitely different style both very good

Very good bar pie. Not quite in the eight range but very good.

Got the sausage, green pepper, cheese pie. Thin and crispy crust, a little flop, but otherwise a good bar style pizza. Overall, really good flavor, not too much sauce!

Decent pie.

Tried this two months apart. First time it was great (maybe an 8.5), while the second time it was kinda bland with a strange taste.

Thinner slice, I’m a fan of the cheese, crust is nicely crispy but not too much

Bad flop test, a little too much grease, crust was ok, it doesn’t have the wow factor. I expected better.