Villaggio Pizzeria

Great pie - good crisp, light char, bubbled crust, good amount of cheese and a sauce that pops but didn’t go overboard

$4.35 slice dripping oil and too much Tuckahoe flop. Should’ve penalized it for sloppiness and rated it 7.1 or 6.9

Both these chicken slices had a fantastic crisp in the crust, the slices were super heavy, and the chicken was super juicy. With that being said, while the Buffalo had the blue cheese and celery which I loved, the wing sauce was weak. The sauce on the parm slice was amazing! Parm 8.4 Buffalo 7.1

Good slice

Perhaps the most underrated pizzeria in Westchester County; this is not only the best pizza in Tuckahoe, but is also in the upper echelon of Westchester Pizzerias with Johnny’s of Mount Vernon. These slices were surprisingly light and they use nothing but the freshest of ingredients. Also, you can’t go here without ordering a chicken parm dinner; easily a 9.2.

Another place I used to go to when I worked in this area. They always had/have awesome specialty slices. Today I went with the good medal slice. They have a good sauce, ratios were on point, and the slice was razor thin. The dough was actually stretched out too thin. It had a crispy beginning, flimsy middle, and a crunchy crust. Crust was thin and dried out. Score could be higher if the undercarriage was more stable.

1 cheese slice and a bottle of water, 1:40pm on a Tuesday, $4.80 Pros: Good crisp to the undercarriage, not a lot of flop. Taste is pretty nice. Nice friendly service. Cons: Bit of grease, not a lot of color underneath. Verdict: A very passable Westchester slice. Anywhere else in the country this is pure gold. In this area, a solid 7 and change

Good sauce. Zero flop. Could be a tad crunchier. Would be in high 7’s.

Amazing Pizza !

Would go back

Solid pie. Good flavor, no flop. Nice crust.

Caught ur neck but greatpizza

Great pizza all around. Perfect every time, no complaints