Tavern style, Chi-style! That Chicago cracker crust at its bestā¦ was a touch āsoupyā when it landed at the table, but quickly āsetupā to where you didnāt fear losing the cheese. The aroma coming from the pie punches you in the nose with that topnotch pizza smell. Perfect amount of sauce, small tavern cut squares. Topped of with the crew of The Bear walking in after us and sitting in the circle table right next to us! Chicago done best!