Right up your ally. Super thin crust, fresh toppings, great sauce and this place has been here for 100 years. El presidente would love this joint. Drove an hour to get here because of the great pizza and memories.
mark.pratten3/9/23, 12:20 a.m.
Very good cracker thin crust and excellent toppings. Sauce was okay. Can’t complain, just didn’t blow me away like I’d hoped after Dave’s review.
adam.fryer2/5/23, 10:38 p.m.
Had one of the best pizzas I’ve had in a long time today! If you like that thin crust, square cut pizza, this is a must try in Racine, WI. I think this is now my #2 favorite right after Vito and Nicks. It was a medium Sausage and Jalapeño well done. Everything about it was perfect. Crust is out of this world!
shawn.m.9202/4/23, 7:49 a.m.
I’ve been going to Wells brothers for over 30 years. I live in Milwaukee and it’s about a 45 minute drive but I still make a point of getting here whenever I can. It’s a very thin crispy classic Milwaukee style pizza atmosphere is just an old school vibe with a staff that is so wonderful. The quality of the ingredients in all menu items is fantastic. If there was only one kind of pizza I could eat for the rest of my life it would be Wells Brothers My score of 9.5 is basically the highest I would give have given to any pizza. I’m leaving a little bit of room for the possible holy grail of pizza but for me, this is the Pinnacle of my 55 years on the planet.
robknowstherules7/16/22, 2:54 a.m.
All I can say is wow. This is the best tavern style thin I have ever had. Crust and texture was perfect. Sauce with a little tang but didn’t overwhelm the flavor of the pizza. This pizza is the real deal!!!
john.hanrahan13/13/22, 1:41 a.m.
Once again tonight the pizza was awesome as long as the beer and the service!
roccotheeitaliano8/24/21, 11:53 p.m.
Thinnest pizza I have ever had. Cracker crust /cornmeal bottom, really good unique sauce. And great cheese. Always cooked well done. Very famous pizza for the area!
rayd448/4/21, 2:29 a.m.
Great pizza with good crisp and a tangy sauce. Almost it’s own category of pizza in comparison to the typical SE Wisconsin pie. Portnoy would likely classify this as “bar pizza” if it was in NJ.
tim.thielen3/15/21, 1:47 a.m.
Super thin cracker crust. Crispy with great tang and just the right amount of cheese. I’ve been eating it off my tailgate while they’re closed for covid and I don’t even care. The is one of if not the best in the Midwest. Worth the drive, I travel 90 mins for this.
austin.wermeling2/13/21, 1:19 a.m.
Wisconsin’s finest. Super thin. What is that tang? Deliciousness. Solid 8.6
mike.warren512/6/20, 12:08 a.m.
Even after 15 minutes of driving this is one of the greatest thin crust pizzas out there!
banderson38610/29/19, 5:40 p.m.
Top 2 Wisconsin pizzas. Paper thin crust with a great sauce and tasty toppings. Definitely a place to travel to
davedome8/24/19, 9:54 p.m.
Ordered the real “gold medal standard pizza” (sausage and pepperoni) and it was solid. Nothing spectacular but a consistent and reliable, veteran pie.
ian.howland6/6/19, 1:27 a.m.
Beat thin crust pizza around! Good crisp and great flavor. Possibly the best in Racine.
eric.baldwin12/21/18, 8:47 p.m.
Delicious crispy thin crust with a bold yet sweet sauce. Great football pizza.