Zappia's Brick Oven

Competent pep. It could have been better if was not delivered. Sturdy crust. Not sure why it had the little rat tail at the end.

Cheese slice was pretty tasty and had a nice crust, lots of flop and some grease though. Grandma was solid but not great.

Crispy under bottom and crust, no flop on the flip. A sweeter sauce with a fair amount of cheese and oil.

Ordered the large cheese pie and wasn’t disappointed. Good undercarriage with no flop. No grease. Great crunch. End crust a little dry, but solid and tasty pie.

Great pizza. One of the best margherita pies in the area. Good Sicilian. Solid plain. Very very consistent. Never greasy. Crowd favorite.

Penne a la vodk... best way, only way