Angeloni's Restaurant and Pizzeria

A little too salty and pricey

Sauce was terrible and cheese was super salty

Presentation- Great Sauce-Great Cheese- Good Undercarriage/Crust- Amazing nice color too it, Crunch + no flop. Overall- great pizza for my first time being there definitely would go back if I come back to NJ

Pep and Ricotta. Pizza was delicious. Great tang, thinny thin had amazing crust. Staff was absolutely amazing. Highly recommend.

Great pie, every bite is crispy and the bite of charred cheese on the edge of crust is delicious, worth the drive

This pizza is phenomenal!! The sauce and cheese are both very good very good!! I also really enjoy how thin it is!! Worth a trip!!

8.8 is spot on. So good. So light. Unbelievable crust. I ate the whole thing.

Sweet, Crispy crust, delicious sauce, with a fantastic cheese ratio to sauce ratio.

Ultra thin. Carrying the pizza out was like carrying a napkin how light it was. Great crisp parm on the crust too.

Unique parm crust. Flat stanley thin. Flavor was simple, nothing spectacular. Dave got a little too ambitious

Thinny Thin. Lived up to El Pres score. Had a cannoli for dessert and picked up their shirt to bring back home to California.

Amazing people, even better food

Solid thin crust pie. Better version of Colony Grill

Thinny thin is in my top 2 Jersey pizzas. Tough choice between Angelonis and DeLorenzos.

Alright Frankie first pizza review in the year 2025. The famous thinny thin from Angeloni’s has the makings of a varsity athlete. This beast of the east has the perfect balance of flavor, crunch, and high profile. That’s a review 🍕

best pizza i’ve had. paper thin crust, great flavor. i ordered half pepperoni half sausage and it was just half pepperoni. told the chef and he made me another pizza with sausage and let me keep both. great customer service. totally worth the 1.5 hour drive.

Insane, best I’ve ever had