Basile's Pizza

My oh my where has this crust been my whole life. Love the vibe here as it’s an old school pizza joint on the corner playing 80s music with outside seating. Now on to the slice which is the best I have had in NJ. Thin, zero flop, just the right amount of sauce and the crust was crunchy as it should be. The semolina under carriage and crust gives it a distinct taste. If I was local, this would be my spot! Go get it!!!

Drove an hour for this,I think Dave needs to re score.. sauce too acidic,and tasted like it was straight out the can…would I eat again? Yea sure , but not worth the drive

Gas.

Not bad for a jersey slice

vibes were off the chart, little grab and go spot. if you’re in Hoboken and in need of a slice, you won’t be disappointed .

Quality has deteriorated as they’ve pivoted to catering to the drunk tool demographic

Incredible crunch. Probably one of the best undercarriages I have ever eaten. Cheese was mid and sauce had no tang. Could have been mid to high eights if the cheese and tomato had more flavor.

One of the best individual slices I ever had. The char on the crust was perfect and just the right amount of sauce. 🍕 🍕 🍕

You will be thinking about these slices for days… Yes I have had their plain before.

Good, just good

Firehouse? Or Joes? It has panko. That’s cool. Wee bit pricey perhaps? But a great slice

Definitely felt like a spot to grab a slice when you left the bar. The crust saved this one from going under a 7. They use breadcrumb so the slice is firm and very crunchy. Otherwise the taste was very bland. There was barely any sauce so you’re getting a bite of cheese every time.

Long overdue and awaited review. The specialties here are special but the plain is solid all around. Outrageous crisp. Good taste. Make sure to have a vaccum handy for all the crumbs though

Great crunchy crust. The cheese had this American cheese-like flavor. Might’ve tasted better if it had been heated more